1.0Andrsn Flowers - Hong Kong Floristhttps://andrsnflowers.com/zhadminhttps://andrsnflowers.com/zh/author/admin/rich600338<blockquote class="wp-embedded-content" data-secret="MJDX9ATZ4a"><a href="https://andrsnflowers.com/zh/guide-to-singapores-most-famous-vegetables/">Guide to Singapore’s Most Famous Vegetables</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://andrsnflowers.com/zh/guide-to-singapores-most-famous-vegetables/embed/#?secret=MJDX9ATZ4a" width="600" height="338" title="Guide to Singapore’s Most Famous Vegetables — Andrsn Flowers - Hong Kong Florist" data-secret="MJDX9ATZ4a" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://andrsnflowers.com/wp-includes/js/wp-embed.min.js </script>Singapore’s cuisine is a melting pot of Chinese, Malay, Indian, and Peranakan influences, and the vegetables used reflect that diversity. While Singapore imports most of its food, certain vegetables have become iconic thanks to their heavy use in traditional dishes. 1. Kang Kong (Water Spinach) 2. Kai Lan (Chinese Broccoli) 3. Chye Sim (Chinese Flowering […]